Mar 28, 2024  
2014-2015 Catalog & Student Handbook 
    
2014-2015 Catalog & Student Handbook [ARCHIVED CATALOG]

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CHEM 2020 - Organic Chemistry II

4 credit(s)


Spectroscopic characteristics of organic compounds; and introduction to proteins, amino acids, carbohydrates, fats and heterocyclic compounds.  Three hours lecture and three hours laboratory per week. (Prerequisite(s): CHEM 2010.) S



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